Sticky Cinnamon Rolls Recipe

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Sticky Cinnamon Rolls
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Ingredients
17
Count
Nutrition
516
Calories
Total time
50
Minutes
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Ingredients:

  • 2 packages (1/4 oz each) active dry yeast
  • 1/2 cup warm water (110o to 115o)
  • 2 cups warm milk (110o to 115o)
  • 3/4 cup shortening
  • 1-1/2 tsp salt
  • 2 eggs
  • topping:
  • 1 cup sugar
  • 1/4 cup packed brown sugar
  • icing (optional):
  • 1 cup confectioners' sugar
  • 2 to 3 tbsp milk

Directions:

  1. In a large bowl, dissolve yeast and 1/4 cup sugar in warm water. Add remaining sugar, warm milk, shortening, salt, eggs and 3 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Divide into thirds. Roll each portion into a 12-in. x 8-in. rectangle; spread with butter. Roll up tightly, starting at long end. Slice into 1-in. rolls. Place in three greased 11-in. x 7-in. baking pans. Let rise until nearly doubled, about 30 minutes. Bake at 350° for 20-30 minutes or until lightly browned. Remove from pans to wire racks to cool. If desired, make icing: Beat all ingredients until smooth and ice cooled rolls. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 515.55 Kcal (2159 kJ)
Calories from fat 47.56 Kcal
% Daily Value*
Total Fat 5.28g 8%
Cholesterol 11.09mg 4%
Sodium 108.24mg 5%
Potassium 46.17mg 1%
Total Carbs 103.61g 35%
Sugars 14.41g 58%
Dietary Fiber 0.65g 3%
Protein 8.75g 17%
Iron 0.1mg 1%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 251.91 Kcal (1055 kJ)
Calories from fat 23.24 Kcal
% Daily Value*
Total Fat 2.58g 8%
Cholesterol 5.42mg 4%
Sodium 52.89mg 5%
Potassium 22.56mg 1%
Total Carbs 50.63g 35%
Sugars 7.04g 58%
Dietary Fiber 0.32g 3%
Protein 4.27g 17%
Iron 0.1mg 1%
Calcium 12.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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