Can-can Baked Beans Recipe

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Ingredients:

Serving

6 slices canadian bacon
3 (16 oz) cans baked beans
1 (8 oz) can seasoned tomato sauce
1 cup chopped onion
1/4 cup brown sugar
1/2 cup catsup
2 tbsp mustard
1 tsp salt
4 drops tabasco sauce

Directions:

Combine bacon, beans, tomato sauce, onions, brown sugar, catsup, mustard and seasonings in a 2-quart casserole.
Bake at 300 degrees for 3 hours and 30 minutes.
Raise bacon to top of casserole; bake for 30 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.41 Kcal (416 kJ)
Calories from fat	14.04 Kcal
		% Daily Value*
Total Fat	1.56g	2%
Cholesterol	10.22mg	3%
Sodium	839.36mg	35%
Potassium	194.44mg	4%
Total Carbs	15.81g	5%
Sugars	12.01g	48%
Dietary Fiber	1.01g	4%
Protein	5.3g	11%
Vitamin C	2.3mg	4%
Iron	0.5mg	3%
Calcium	21.1mg	2%

Amount Per 100 g
Calories	127.15 Kcal (532 kJ)
Calories from fat	17.96 Kcal
		% Daily Value*
Total Fat	2g	2%
Cholesterol	13.08mg	3%
Sodium	1073.66mg	35%
Potassium	248.72mg	4%
Total Carbs	20.23g	5%
Sugars	15.36g	48%
Dietary Fiber	1.29g	4%
Protein	6.78g	11%
Vitamin C	3mg	4%
Iron	0.6mg	3%
Calcium	27mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

1.9

Points
3

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

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