Directions:
- Fry bacon and sausage together.
- Drain some of the grease off then add potatoes obrien and onion.
- Fry with bacon and sausage until golden brown.
- Beat the eggs and add to sausage mixture and cook until eggs are scrambled and done.
- Add cheese and cook until all melted.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 716.38 Kcal (2999 kJ) | ||
| Calories from fat | 567.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.1g | 97% | |
|---|---|---|---|
| Cholesterol | 395.45mg | 132% | |
| Sodium | 1117.62mg | 47% | |
| Potassium | 266.39mg | 6% | |
| Total Carbs | 2.22g | 1% | |
| Sugars | 0.99g | 4% | |
| Protein | 35.05g | 70% | |
| Iron | 5.1mg | 29% | |
| Calcium | 348.7mg | 35% | |
| Amount Per 100 g | |||
| Calories | 323.06 Kcal (1353 kJ) | ||
| Calories from fat | 256.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.46g | 97% | |
|---|---|---|---|
| Cholesterol | 178.33mg | 132% | |
| Sodium | 504mg | 47% | |
| Potassium | 120.13mg | 6% | |
| Total Carbs | 1g | 1% | |
| Sugars | 0.45g | 4% | |
| Protein | 15.8g | 70% | |
| Iron | 2.3mg | 29% | |
| Calcium | 157.3mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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