Directions:
- Cook Chops in the oil until browned on both sides.
- Add all other ingredients except noodles.
- Cover & cook until the chops are cooked and tender.
- Serve with the sauce over the cooked noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.94 Kcal (1155 kJ) | ||
| Calories from fat | 64.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.19g | 11% | |
|---|---|---|---|
| Cholesterol | 46.7mg | 16% | |
| Sodium | 133.42mg | 6% | |
| Potassium | 120.67mg | 3% | |
| Total Carbs | 44.51g | 15% | |
| Sugars | 3.24g | 13% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 8.39g | 17% | |
| Vitamin C | 12.2mg | 20% | |
| Iron | 1.8mg | 10% | |
| Calcium | 28.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 131.79 Kcal (552 kJ) | ||
| Calories from fat | 30.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 11% | |
|---|---|---|---|
| Cholesterol | 22.3mg | 16% | |
| Sodium | 63.72mg | 6% | |
| Potassium | 57.63mg | 3% | |
| Total Carbs | 21.26g | 15% | |
| Sugars | 1.55g | 13% | |
| Dietary Fiber | 0.93g | 8% | |
| Protein | 4.01g | 17% | |
| Vitamin C | 5.8mg | 20% | |
| Iron | 0.8mg | 10% | |
| Calcium | 13.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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