Slice the sausages lengthwise, leaving them attached along one side. Spread them out flat in a large skillet. Cook over medium heat for 15 minutes, turning once, until the sausages are browned and cooked through. Remove from skillet and set aside.
Place the ground beef, olive oil, onion, and garlic in the skillet, and cook and stir over medium heat for about 10 minutes, until the onion is translucent and the beef is browned and crumbly. Drain all but 2 tablespoons of fat. Stir in the tomatoes, tomato sauce, salt, pepper, basil, oregano, and bay leaf. Simmer uncovered over low heat for 1 hour, stirring occasionally, until the flavors have blended. Remove the bay leaf.
Preheat the oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil, drop in the pasta, and cook for 8 to 10 minutes, stirring occasionally, until tender. Drain the pasta, and mix it into the sauce.
Place servings of hot pasta with sauce on oven-safe plates, place a cooked, opened sausage over each serving, and sprinkle with Parmesan cheese. Place plates in the preheated oven for 5 to 10 minutes, until the cheese has melted and begun to brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.72 Kcal (1083 kJ)
Calories from fat	151.31 Kcal
		% Daily Value*
Total Fat	16.81g	26%
Cholesterol	62.12mg	21%
Sodium	691.16mg	29%
Potassium	346.43mg	7%
Total Carbs	6.61g	2%
Sugars	0.7g	3%
Dietary Fiber	1.2g	5%
Protein	19.11g	38%
Vitamin C	1.9mg	3%
Iron	2.3mg	13%
Calcium	111.9mg	11%

Amount Per 100 g
Calories	214.68 Kcal (899 kJ)
Calories from fat	125.56 Kcal
		% Daily Value*
Total Fat	13.95g	26%
Cholesterol	51.54mg	21%
Sodium	573.51mg	29%
Potassium	287.46mg	7%
Total Carbs	5.48g	2%
Sugars	0.58g	3%
Dietary Fiber	1g	5%
Protein	15.86g	38%
Vitamin C	1.5mg	3%
Iron	1.9mg	13%
Calcium	92.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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