Directions:
- Heat olive oil in a large skillet.
- Add shrimp.
- Cook 1 minute on each side, then add garlic and onion, stirring continuously for 1 minute.
- Add tequila and cilatro and flambe until flame subsides.
- Add cream and turn heat down to medium-low.
- Add cajun seasoning.
- Stir, then take shrimp out and set aside while sauce thickens.
- Check sauce for flavor, and add salt and pepper to taste.
- Place shrimp in a baking dish.
- Cover with sauce then top with cheese.
- Place in 350 degree oven until cheese is bubbly.
- Approx 5 minutes.
- Garnish with whole cilantro leave if desired and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 465.89 Kcal (1951 kJ) | ||
| Calories from fat | 314.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.95g | 54% | |
|---|---|---|---|
| Cholesterol | 96.47mg | 32% | |
| Sodium | 1030.07mg | 43% | |
| Potassium | 119.7mg | 3% | |
| Total Carbs | 24.45g | 8% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 13.44g | 27% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.8mg | 4% | |
| Calcium | 252.8mg | 25% | |
| Amount Per 100 g | |||
| Calories | 315.18 Kcal (1320 kJ) | ||
| Calories from fat | 212.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.65g | 54% | |
|---|---|---|---|
| Cholesterol | 65.26mg | 32% | |
| Sodium | 696.85mg | 43% | |
| Potassium | 80.98mg | 3% | |
| Total Carbs | 16.54g | 8% | |
| Sugars | 0.39g | 2% | |
| Dietary Fiber | 0.63g | 4% | |
| Protein | 9.09g | 27% | |
| Vitamin C | 2.2mg | 6% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.5mg | 4% | |
| Calcium | 171mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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