Directions:
- Peel lemon.
- Chop lemon pulp very fine and cut rind into thin strips.
- Put all ingredients in double boiler and cook over low heat for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.44 Kcal (261 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 747.81mg | 31% | |
| Potassium | 253.36mg | 5% | |
| Total Carbs | 12.3g | 4% | |
| Sugars | 6.6g | 26% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 1.93g | 4% | |
| Vitamin C | 18.1mg | 30% | |
| Iron | 0.7mg | 4% | |
| Calcium | 15.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 83.47 Kcal (349 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 999.75mg | 31% | |
| Potassium | 338.71mg | 5% | |
| Total Carbs | 16.44g | 4% | |
| Sugars | 8.83g | 26% | |
| Dietary Fiber | 4.88g | 15% | |
| Protein | 2.58g | 4% | |
| Vitamin C | 24.2mg | 30% | |
| Iron | 1mg | 4% | |
| Calcium | 20.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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