Cafe Ladyfinger Dessert Recipe

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Cafe Ladyfinger Dessert
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Ingredients
6
Count
Nutrition
51
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. BRUSH cut side of ladyfingers with about 1/4 cup of the coffee. Place ladyfingers on bottom and up side of 2-quart serving bowl.
  2. BEAT cream cheese and remaining 3/4 cup coffee in large bowl with wire whisk until smooth. Gradually beat in milk until smooth. Add pudding mixes. Beat with wire whisk until blended. Gently stir in 1/2 of the whipped topping. Spoon into prepared bowl; cover.
  3. REFRIGERATE 1 hour or until ready to serve. Top with remaining whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.33 Kcal (215 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 11.26mg 4%
Sodium 242.43mg 10%
Potassium 79.7mg 2%
Total Carbs 9.32g 3%
Sugars 3.37g 13%
Dietary Fiber 0.05g 0%
Protein 2.03g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 68.66 Kcal (287 kJ)
Calories from fat 5.12 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 15.06mg 4%
Sodium 324.29mg 10%
Potassium 106.62mg 2%
Total Carbs 12.47g 3%
Sugars 4.51g 13%
Dietary Fiber 0.06g 0%
Protein 2.72g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 84.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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