Directions:
- Put the instant coffee powder in a coffee mug/cup and add the water to it.
- Now carefully blend the coffee with the water to form a rather fluid paste.
- Once that is done, whip the paste vigourously for a few minutes with a spoon until tiny bubbles form on the surface.
- Now add the cold milk to this paste and stir slowly until the coffee paste has completely blended with the milk.
- A nice, thin layer of foam will form automatically on the surface, and your coffee is ready to drink!
- Note: This cold coffee can also be made adding sugar or an artificial sweetener.
- Add the sugar/sweetener along with the coffee powder (at the beginning) and an additional teaspoon of water to make sure that it all blends together.
- You might have to whip the mixture for a little while longer to make sure that you have a perfectly smooth blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.18 Kcal (47 kJ) | ||
| Calories from fat | 0.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.61mg | 0% | |
| Sodium | 12.96mg | 1% | |
| Potassium | 55.51mg | 1% | |
| Total Carbs | 1.7g | 1% | |
| Sugars | 1.53g | 6% | |
| Protein | 0.95g | 2% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 35.55 Kcal (149 kJ) | ||
| Calories from fat | 0.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Cholesterol | 1.95mg | 0% | |
| Sodium | 41.18mg | 1% | |
| Potassium | 176.44mg | 1% | |
| Total Carbs | 5.39g | 1% | |
| Sugars | 4.87g | 6% | |
| Protein | 3g | 2% | |
| Calcium | 119.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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