Directions:
- Mix ingredients as listed.
- If making fruit ice cream, use the vanilla pudding.
- Use chocolate pudding for chocolate ice cream.
- Use in an electric freezer that doesn't require salt or ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 542.6 Kcal (2272 kJ) | ||
| Calories from fat | 7.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.88g | 1% | |
|---|---|---|---|
| Cholesterol | 5.11mg | 2% | |
| Sodium | 408.51mg | 17% | |
| Potassium | 156.25mg | 3% | |
| Total Carbs | 58.55g | 20% | |
| Sugars | 8.7g | 35% | |
| Protein | 3.6g | 7% | |
| Calcium | 144.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 264.85 Kcal (1109 kJ) | ||
| Calories from fat | 3.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.43g | 1% | |
|---|---|---|---|
| Cholesterol | 2.49mg | 2% | |
| Sodium | 199.39mg | 17% | |
| Potassium | 76.27mg | 3% | |
| Total Carbs | 28.58g | 20% | |
| Sugars | 4.25g | 35% | |
| Protein | 1.76g | 7% | |
| Calcium | 70.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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