Cafe Au Lait Breakfast Cake Recipe

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Cafe Au Lait Breakfast Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Grease and line a 9 springform pan (trust me, you want to line it!).
  2. Combine the dry filling ingredients in a small bowl until crumbly, adding a little water if necessary. Set aside.
  3. For cake, cream butter and sugar until light.
  4. Beat in tofu puree, sour cream and vanilla.
  5. Combine the instant espresso powder and hot water, stirring well. Add to the creamed mixture and beat thoroughly.
  6. In another bowl, whisk together flours, baking powder, baking soda, nutmeg and salt.
  7. In alternate additions with the milk, begin adding the dry ingredients to the creamed mixture, blending well after each.
  8. Pour 1/2 the batter in the prepared springform pan, then sprinkle with 3/4 of the filling mixture.
  9. Top with remaining batter and crumble.
  10. Cover with foil and bake 80 minutes, or until tests done.
  11. Cool completely in the pan before releasing from the springform - it is very moist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.33 Kcal (1475 kJ)
Calories from fat 148.3 Kcal
% Daily Value*
Total Fat 16.48g 25%
Cholesterol 23.49mg 8%
Sodium 584.43mg 24%
Potassium 224.53mg 5%
Total Carbs 46.8g 16%
Sugars 11.74g 47%
Dietary Fiber 3.54g 14%
Protein 5.34g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.4mg 14%
Calcium 160.5mg 16%
Amount Per 100 g
Calories 353.01 Kcal (1478 kJ)
Calories from fat 148.58 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 23.53mg 8%
Sodium 585.56mg 24%
Potassium 224.96mg 5%
Total Carbs 46.89g 16%
Sugars 11.76g 47%
Dietary Fiber 3.54g 14%
Protein 5.35g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.4mg 14%
Calcium 160.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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