Cinnamon Pear Muffins Recipe

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Ingredients

Count

Nutrition

2210

Calories

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Ingredients:

Serving

2/3 cup flour
2/3 cup wheat flour
2 tsp baking powder
1/2 tsp baking soda
2/3 cup light brown sugar , packed
1 tsp cinnamon
2 tbsp canola oil
2 tsp vanilla yogurt
8 oz plain fat-free yogurt
1 egg
1 1/2 pear, grated
2 1/2 tbsp sugar

Directions:

Preheat oven to 400 degrees.
Combine all ingredient except the sugar. Fill muffin tins 1/2 full. Combine the sugar with 1/2 tsp cinnamon. Sprinkle on the tops of the muffins. Bake for 20 minutes or until muffins spring back when touched lightly in the center. Remove from pans immediately. Cool on racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2210.28 Kcal (9254 kJ)
Calories from fat	487.19 Kcal
		% Daily Value*
Total Fat	54.13g	83%
Cholesterol	168.28mg	56%
Sodium	3168.68mg	132%
Potassium	1887.37mg	40%
Total Carbs	402.08g	134%
Sugars	208.19g	833%
Dietary Fiber	22.52g	90%
Protein	37.31g	75%
Vitamin C	10.8mg	18%
Iron	16.1mg	90%
Calcium	996.2mg	100%

Amount Per 100 g
Calories	220.72 Kcal (924 kJ)
Calories from fat	48.65 Kcal
		% Daily Value*
Total Fat	5.41g	83%
Cholesterol	16.8mg	56%
Sodium	316.42mg	132%
Potassium	188.47mg	40%
Total Carbs	40.15g	134%
Sugars	20.79g	833%
Dietary Fiber	2.25g	90%
Protein	3.73g	75%
Vitamin C	1.1mg	18%
Iron	1.6mg	90%
Calcium	99.5mg	100%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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