Directions:
- Combine first 4 ingredients in a large heavy saucepan.
- Combine egg yolks and next 3 ingredients. Gradually stir into brown sugar mixture.
- Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil, stirring constantly, 1 minute. Remove from heat; stir in 1 teaspoon vanilla. Pour into pastry shell; set aside.
- Combine 1 tablespoon cornstarch and cold water in a small saucepan, stirring until smooth. Stir in 1/2 cup boiling water; cook over medium heat, stirring constantly, until mixture thickens and boils. Boil, stirring constantly, 1 minute. Remove from heat; cool completely.
- Beat egg whites at medium speed with an electric mixer until foamy. Combine 3 tablespoons sugar and baking powder; gradually add mixture to egg whites, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (2 to 4 minutes). Add cornstarch mixture, salt, and remaining 1 teaspoon vanilla; beat until blended. Spread meringue over warm filling, sealing to edge of pastry.
- Bake at 325° for 25 to 28 minutes or until golden brown. Cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3275.62 Kcal (13714 kJ) | ||
| Calories from fat | 1201.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 133.55g | 205% | |
|---|---|---|---|
| Cholesterol | 625.58mg | 209% | |
| Sodium | 1300.58mg | 54% | |
| Potassium | 1308.56mg | 28% | |
| Total Carbs | 477.5g | 159% | |
| Sugars | 315.55g | 1262% | |
| Dietary Fiber | 5.43g | 22% | |
| Protein | 46.71g | 93% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 12.7mg | 70% | |
| Calcium | 783.2mg | 78% | |
| Amount Per 100 g | |||
| Calories | 230.57 Kcal (965 kJ) | ||
| Calories from fat | 84.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.4g | 205% | |
|---|---|---|---|
| Cholesterol | 44.03mg | 209% | |
| Sodium | 91.55mg | 54% | |
| Potassium | 92.11mg | 28% | |
| Total Carbs | 33.61g | 159% | |
| Sugars | 22.21g | 1262% | |
| Dietary Fiber | 0.38g | 22% | |
| Protein | 3.29g | 93% | |
| Iron | 0.9mg | 70% | |
| Calcium | 55.1mg | 78% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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