Butterscotch Apple Pie Recipe

Posted by
Rate It!
Butterscotch Apple Pie
Add your photo!
Ingredients
6
Count
Nutrition
553
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 3 tbsp butter
  • 1 cup tap water
  • 1 tsp vanilla
  • 1/4 cup flour

Directions:

  1. Melt butter; add flour, sugar and hot water.
  2. Cook until thick; add apples.
  3. Cook until tender; add vanilla.
  4. Put in baked pie shell; cool.
  5. Serve with whipped cream.
  6. Bake shell ahead of time.
  7. I have not tried this yet.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.55 Kcal (2313 kJ)
Calories from fat 94.94 Kcal
% Daily Value*
Total Fat 10.55g 16%
Cholesterol 22.9mg 8%
Sodium 237.31mg 10%
Potassium 309.8mg 7%
Total Carbs 115.37g 38%
Sugars 99.39g 398%
Dietary Fiber 7.16g 29%
Protein 1.29g 3%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 90mg 9%
Amount Per 100 g
Calories 123.69 Kcal (518 kJ)
Calories from fat 21.25 Kcal
% Daily Value*
Total Fat 2.36g 16%
Cholesterol 5.13mg 8%
Sodium 53.12mg 10%
Potassium 69.35mg 7%
Total Carbs 25.83g 38%
Sugars 22.25g 398%
Dietary Fiber 1.6g 29%
Protein 0.29g 3%
Iron 0.3mg 6%
Calcium 20.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 15
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top