Directions:
- On a serving plate or two individual serving plates, arrange the lettuce, ham, salami and eggs. In a small bowl, combine dressing ingredients. Serve with salad. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.06 Kcal (1361 kJ) | ||
| Calories from fat | 263.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.28g | 45% | |
|---|---|---|---|
| Cholesterol | 198.05mg | 66% | |
| Sodium | 627.31mg | 26% | |
| Potassium | 74.3mg | 2% | |
| Total Carbs | 8.25g | 3% | |
| Sugars | 3.03g | 12% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 7.39g | 15% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 337.28 Kcal (1412 kJ) | ||
| Calories from fat | 273.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.38g | 45% | |
|---|---|---|---|
| Cholesterol | 205.5mg | 66% | |
| Sodium | 650.9mg | 26% | |
| Potassium | 77.09mg | 2% | |
| Total Carbs | 8.56g | 3% | |
| Sugars | 3.15g | 12% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 7.66g | 15% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.7mg | 4% | |
| Calcium | 33.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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