Burgers and Fries Recipe

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Burgers and Fries
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Ingredients:

Directions:

  1. Make fries: Preheat oven to 425°F. Line a large baking pan with foil; mist foil with cooking spray. In a large bowl, toss sweet potatoes with oil, sugar, cumin, cayenne, 1/2 tsp. salt and 1/4 tsp. pepper.
  2. Set potatoes in a single layer on baking sheet. Bake until lightly browned around edges, about 15 minutes. Turn potatoes; bake until softened and browned, about 20 minutes longer. Sprinkle with additional salt and pepper.
  3. Make burgers: Preheat broiler to high or grill to medium. Line a broiling pan with foil and mist with cooking spray.
  4. Pulse beans with 2 Tbsp. water in a food processor until blended. Transfer to a bowl; add sirloin, salt and pepper. Gently blend and shape into four round, flat patties.
  5. Broil or grill burgers until a meat thermometer registers 160°F, about 5 minutes per side. Serve burgers with lettuce and tomato on toasted English muffins, with fries on the side. Offer ketchup, mustard and other condiments, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2642.37 Kcal (11063 kJ)
Calories from fat 668.17 Kcal
% Daily Value*
Total Fat 74.24g 114%
Cholesterol 358.34mg 119%
Sodium 4158.72mg 173%
Potassium 11088.51mg 236%
Total Carbs 338.33g 113%
Sugars 62.67g 251%
Dietary Fiber 92.28g 369%
Protein 157.66g 315%
Vitamin C 129.1mg 215%
Vitamin A 6.8mg 227%
Iron 46.6mg 259%
Calcium 1555.3mg 156%
Amount Per 100 g
Calories 63.49 Kcal (266 kJ)
Calories from fat 16.06 Kcal
% Daily Value*
Total Fat 1.78g 114%
Cholesterol 8.61mg 119%
Sodium 99.93mg 173%
Potassium 266.44mg 236%
Total Carbs 8.13g 113%
Sugars 1.51g 251%
Dietary Fiber 2.22g 369%
Protein 3.79g 315%
Vitamin C 3.1mg 215%
Vitamin A 0.2mg 227%
Iron 1.1mg 259%
Calcium 37.4mg 156%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.2
    Points
  • 63
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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