Buffalo Pierogis (Sara Moulton) Recipe

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Buffalo Pierogis (Sara Moulton)
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Ingredients
6
Count
Nutrition
31
Calories
Total time
25
Minutes
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Ingredients:

  • 4 1/2 tsp hot pepper sauce
  • 1/2 tsp chili powder
  • 1 package frozen mrs. tsp's potato and roasted garlic pierogis
  • celery sticks, optional

Directions:

  1. Preheat oven to 400 degrees F.
  2. Spray a baking sheet with nonstick cooking spray. In a medium bowl, combine hot sauce, oil, and chili powder. Add frozen pierogis. Toss until well coated. Arrange on prepared baking sheet. Bake until golden and crisp, about 20 minutes, turning after 10 minutes. Serve with blue cheese salad dressing and celery sticks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.84 Kcal (129 kJ)
Calories from fat 31.03 Kcal
% Daily Value*
Total Fat 3.45g 5%
Sodium 145.28mg 6%
Potassium 14.2mg 0%
Total Carbs 0.27g 0%
Sugars 0.08g 0%
Dietary Fiber 0.12g 0%
Protein 0.1g 0%
Vitamin C 4mg 7%
Iron 0.1mg 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 341.73 Kcal (1431 kJ)
Calories from fat 343.77 Kcal
% Daily Value*
Total Fat 38.2g 5%
Sodium 1609.79mg 6%
Potassium 157.29mg 0%
Total Carbs 3.04g 0%
Sugars 0.85g 0%
Dietary Fiber 1.31g 0%
Protein 1.07g 0%
Vitamin C 44mg 7%
Iron 0.6mg 0%
Calcium 17mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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