Broccoli Cheese Noodle Soup Recipe

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Broccoli Cheese Noodle Soup
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Ingredients
6
Count
Nutrition
237
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Bring water and chicken bouillon to a boil.
  2. Stir in broccoli and let boil for 3 minutes.
  3. Add noodles and boil for another 3 minutes.
  4. Add milk and cheese.
  5. Cook on low until cheese is melted and soup is creamy. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.38 Kcal (994 kJ)
Calories from fat 111.67 Kcal
% Daily Value*
Total Fat 12.41g 19%
Cholesterol 23.98mg 8%
Sodium 1526.21mg 64%
Potassium 312.13mg 7%
Total Carbs 18.36g 6%
Sugars 14.88g 60%
Dietary Fiber 0.21g 1%
Protein 11.7g 23%
Vitamin C 2mg 3%
Iron 0.2mg 1%
Calcium 420mg 42%
Amount Per 100 g
Calories 55.42 Kcal (232 kJ)
Calories from fat 26.07 Kcal
% Daily Value*
Total Fat 2.9g 19%
Cholesterol 5.6mg 8%
Sodium 356.35mg 64%
Potassium 72.88mg 7%
Total Carbs 4.29g 6%
Sugars 3.47g 60%
Dietary Fiber 0.05g 1%
Protein 2.73g 23%
Vitamin C 0.5mg 3%
Calcium 98.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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