Directions:
- In a skillet, brown sausage.
- Drain, discarding all but 2 T. drippings.
- Add onion, green pepper, and mushrooms.
- Saute until tender.
- Meanwhile, in another skillet or in the microwave, scramble the eggs.
- Place an equal amount of sausage mixture on each tortilla.
- Cover with an equal amount of eggs and 2 T. of cheese.
- Fold bottom of tortilla over filling and roll up.
- Serve with salsa if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 786.2 Kcal (3292 kJ) | ||
| Calories from fat | 418.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.48g | 72% | |
|---|---|---|---|
| Cholesterol | 370.42mg | 123% | |
| Sodium | 1572.62mg | 66% | |
| Potassium | 751.79mg | 16% | |
| Total Carbs | 42.55g | 14% | |
| Sugars | 2.25g | 9% | |
| Dietary Fiber | 3.33g | 13% | |
| Protein | 48.47g | 97% | |
| Vitamin C | 16.1mg | 27% | |
| Iron | 6.4mg | 35% | |
| Calcium | 311.4mg | 31% | |
| Amount Per 100 g | |||
| Calories | 229.65 Kcal (961 kJ) | ||
| Calories from fat | 122.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.58g | 72% | |
|---|---|---|---|
| Cholesterol | 108.2mg | 123% | |
| Sodium | 459.36mg | 66% | |
| Potassium | 219.6mg | 16% | |
| Total Carbs | 12.43g | 14% | |
| Sugars | 0.66g | 9% | |
| Dietary Fiber | 0.97g | 13% | |
| Protein | 14.16g | 97% | |
| Vitamin C | 4.7mg | 27% | |
| Iron | 1.9mg | 35% | |
| Calcium | 91mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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