Braised Chicken Drumstick With White Wine Recipe

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Braised Chicken Drumstick With White Wine
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Ingredients:

Directions:

  1. Sprinkle salt on the chicken drumsticks. In a large skillet, heat butter and oil at medium-high heat until butter has melted. Add chicken and cook for 10 minutes (flip often). With a pair of tongs, remove the chicken from the skillet and put it in a plate.
  2. In the skillet, add onions, shallots and garlic. Cook, scraping the bottom of skillet to remove the bits, for 5 minutes or until onions are tender.
  3. Put back the chicken in the skillet and sprinkle with thyme and 1/4 teaspoon pepper. Add white wine, chicken stock and bay leaf. Bring to boil. Reduce heat, cover and let simmer for 45 minutes or until chicken is tender (drizzle with cooking liquid from time to time). Put the chicken in a serving dish, cover and keep warm. Let reduce the cooking liquid, uncovered, for about 10 minutes or until it has the consistancy of a gravy. Add salt and pepper. Remove bay leaf.
  4. When ready to serve, garnish each serving with the onion gravy and sprinkle with mint, if wanted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1189.82 Kcal (4982 kJ)
Calories from fat 1015.85 Kcal
% Daily Value*
Total Fat 112.87g 174%
Cholesterol 260.72mg 87%
Sodium 420.55mg 18%
Potassium 565.05mg 12%
Total Carbs 14.56g 5%
Sugars 4.71g 19%
Dietary Fiber 2.07g 8%
Protein 26.36g 53%
Vitamin C 6.6mg 11%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 53mg 5%
Amount Per 100 g
Calories 258.65 Kcal (1083 kJ)
Calories from fat 220.83 Kcal
% Daily Value*
Total Fat 24.54g 174%
Cholesterol 56.68mg 87%
Sodium 91.42mg 18%
Potassium 122.83mg 12%
Total Carbs 3.16g 5%
Sugars 1.02g 19%
Dietary Fiber 0.45g 8%
Protein 5.73g 53%
Vitamin C 1.4mg 11%
Iron 0.1mg 3%
Calcium 11.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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