Creamy Chicken and Stove-Top Stuffing Casserole Recipe

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Creamy Chicken and Stove-Top Stuffing Casserole
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Ingredients
5
Count
Nutrition
440
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Oven 350.
  2. Cook chicken and cut into bite sized pieces.
  3. Place into a casserole dish.
  4. Prepare Stove Top according to directions.
  5. Heat both cans of soup with the milk in a saucepan until hot.
  6. Pour over chicken.
  7. Spoon stuffing over top of chicken and soup.
  8. Bake for 30-45 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.32 Kcal (1844 kJ)
Calories from fat 107.59 Kcal
% Daily Value*
Total Fat 11.95g 18%
Cholesterol 155.96mg 52%
Sodium 1495.58mg 62%
Potassium 874.18mg 19%
Total Carbs 29.08g 10%
Sugars 6.8g 27%
Dietary Fiber 1.26g 5%
Protein 58.26g 117%
Iron 1.3mg 7%
Calcium 117.6mg 12%
Amount Per 100 g
Calories 112.82 Kcal (472 kJ)
Calories from fat 27.57 Kcal
% Daily Value*
Total Fat 3.06g 18%
Cholesterol 39.96mg 52%
Sodium 383.2mg 62%
Potassium 223.98mg 19%
Total Carbs 7.45g 10%
Sugars 1.74g 27%
Dietary Fiber 0.32g 5%
Protein 14.93g 117%
Iron 0.3mg 7%
Calcium 30.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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