Blackberry Vinaigrette Recipe

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Ingredients:

Serving

Directions:

Place all ingredients except the oil into a blender. Blend on high for one minute until mixed well, then turn blender off and taste. Adjust with more Splenda if you want a little sweeter vinaigrette.
Turn blender back on and with blender running, slowly add oil. Pour into jar with tight-fitting lid and store in the refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	194.07 Kcal (813 kJ)
Calories from fat	184.71 Kcal
		% Daily Value*
Total Fat	20.52g	32%
Sodium	23.14mg	1%
Potassium	6.35mg	0%
Total Carbs	0.6g	0%
Sugars	2.04g	8%
Dietary Fiber	0.14g	1%
Protein	0.12g	0%
Vitamin C	0.1mg	0%
Iron	0.2mg	1%
Calcium	6.6mg	1%

Amount Per 100 g
Calories	511.32 Kcal (2141 kJ)
Calories from fat	486.67 Kcal
		% Daily Value*
Total Fat	54.07g	32%
Sodium	60.97mg	1%
Potassium	16.73mg	0%
Total Carbs	1.59g	0%
Sugars	5.38g	8%
Dietary Fiber	0.36g	1%
Protein	0.33g	0%
Vitamin C	0.4mg	0%
Iron	0.5mg	1%
Calcium	17.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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