Directions:
- Soak wood chips in water 1 hour; drain.
- To prepare shrimp, combine paprika and the next 9 ingredients (through red pepper). Combine olive oil and shrimp in a bowl, and toss to coat. Sprinkle shrimp with rub, and toss to coat. Cover and refrigerate 30 minutes.
- To prepare rémoulade, combine mayonnaise and the next 10 ingredients (through garlic) in a medium bowl. Remove yolks from eggs; discard yolks or reserve for another use. Finely chop egg whites, and stir into mayonnaise mixture. Cover; chill.
- Remove grill rack, and set aside. Prepare the grill for indirect grilling, heating one side to high and leaving one side with no heat. Pierce the bottom of a disposable aluminum foil pan several times with the tip of a knife. Place pan on heat element on heated side of grill; add wood chips to pan. Let wood chips stand for 15 minutes or until smoking; reduce heat to medium. Coat grill rack with cooking spray; place on grill. Place shrimp in a grilling skillet; place skillet on grill rack over unheated side. Cover and grill 15 minutes or until shrimp are done, stirring after 7 minutes. Serve with rémoulade.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 324.4 Kcal (1358 kJ) | ||
| Calories from fat | 253.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.12g | 43% | |
|---|---|---|---|
| Cholesterol | 49.91mg | 17% | |
| Sodium | 396.1mg | 17% | |
| Potassium | 67.88mg | 1% | |
| Total Carbs | 7.1g | 2% | |
| Sugars | 2.29g | 9% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 2.41g | 5% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 20.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 337.86 Kcal (1415 kJ) | ||
| Calories from fat | 263.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.28g | 43% | |
|---|---|---|---|
| Cholesterol | 51.98mg | 17% | |
| Sodium | 412.53mg | 17% | |
| Potassium | 70.7mg | 1% | |
| Total Carbs | 7.39g | 2% | |
| Sugars | 2.38g | 9% | |
| Dietary Fiber | 1.04g | 4% | |
| Protein | 2.51g | 5% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 20.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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