Black-Bottom Raspberry Cream Pie Recipe

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Black-Bottom Raspberry Cream Pie
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Ingredients
16
Count
Nutrition
552
Calories
Total time
1535
Minutes
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Ingredients:

Directions:

  1. For crust:
  2. Spray 9-inch-diameter glass pie dish with nonstick spray.
  3. Blend cookie crumbs, butter, and sugar in medium bowl.
  4. Press mixture evenly over bottom and up sides (not on rim) of prepared dish.
  5. Chill crust 30 minutes.
  6. Preheat oven to 350°F
  7. Bake crust until set, about 10 minutes, then cool.
  8. For filling:
  9. Combine sugar, cocoa, and cornstarch in heavy medium saucepan; whisk to blend well.
  10. Gradually add 1/4 cup milk, whisking until cornstarch dissolves.
  11. Whisk in remaining 2 1/4 cups milk, then egg yolks and egg.
  12. Stir over medium-high heat until pudding thickens and boils, about 8 minutes.
  13. Remove from heat.
  14. Add chocolate and butter; whisk until melted and smooth.
  15. Spread pudding in prepared crust.
  16. Press plastic wrap onto pudding to cover and chill pie overnight.
  17. For topping:
  18. Peel plastic wrap off pie.
  19. Cover chocolate layer with raspberries, pointed side up, pressing lightly into chocolate to adhere (some berries will be left over).
  20. Beat cream, sugar, and vanilla in medium bowl until peaks form; spread over berries on pie.
  21. Arrange remaining berries atop cream.
  22. Chill pie at least 1 hour and up to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 552.02 Kcal (2311 kJ)
Calories from fat 271.35 Kcal
% Daily Value*
Total Fat 30.15g 46%
Cholesterol 128.97mg 43%
Sodium 301.22mg 13%
Potassium 578.83mg 12%
Total Carbs 67.53g 23%
Sugars 38.09g 152%
Dietary Fiber 11.48g 46%
Protein 9.74g 19%
Vitamin C 35.6mg 59%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 177mg 18%
Amount Per 100 g
Calories 167.7 Kcal (702 kJ)
Calories from fat 82.43 Kcal
% Daily Value*
Total Fat 9.16g 46%
Cholesterol 39.18mg 43%
Sodium 91.51mg 13%
Potassium 175.84mg 12%
Total Carbs 20.51g 23%
Sugars 11.57g 152%
Dietary Fiber 3.49g 46%
Protein 2.96g 19%
Vitamin C 10.8mg 59%
Vitamin A 0.1mg 6%
Iron 1mg 18%
Calcium 53.8mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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