Hasty Chocolate Pudding Recipe

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Hasty Chocolate Pudding
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Ingredients
5
Count
Nutrition
145
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup white sugar
  • 3 tbsp cornstarch
  • 2 cups milk

Directions:

  1. In a microwave-safe bowl, whisk together the sugar, cocoa and cornstarch. Whisk in milk a little at a time so the mixture does not have any dry lumps.
  2. Place in the microwave, and cook for 3 minutes on high. Stir, then cook at 1 minute intervals, stirring between cooking times for 2 to 4 minutes, or until shiny and thick. Stir in vanilla.
  3. Place a piece of plastic wrap directly on the surface of the pudding to prevent a skin from forming, and chill in the refrigerator. Serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.1 Kcal (608 kJ)
Calories from fat 8.94 Kcal
% Daily Value*
Total Fat 0.99g 2%
Cholesterol 2.45mg 1%
Sodium 53.97mg 2%
Potassium 302.82mg 6%
Total Carbs 30.98g 10%
Sugars 21.24g 85%
Dietary Fiber 2.4g 10%
Protein 5.09g 10%
Iron 1mg 6%
Calcium 159mg 16%
Amount Per 100 g
Calories 95.03 Kcal (398 kJ)
Calories from fat 5.85 Kcal
% Daily Value*
Total Fat 0.65g 2%
Cholesterol 1.6mg 1%
Sodium 35.34mg 2%
Potassium 198.31mg 6%
Total Carbs 20.29g 10%
Sugars 13.91g 85%
Dietary Fiber 1.57g 10%
Protein 3.34g 10%
Iron 0.7mg 6%
Calcium 104.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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