Directions:
- For crust:
- Preheat oven to 350°F. Mix cookies crumbs and butter and blend to moisten crumbs. Firmly press mixture into 9-inch-diameter loose bottom tart pan. Bake until crust sets, about 8 minutes. Cool.
- For filling:
- Whisk sugar, cocoa, and cornstarch in heavy medium saucepan. Gradually whisk in 1 cup half and half (or cream). Whisk in remaining 2 1/2 cups half and half (or cream) and yolks. Whisk over medium-high heat until mixture thickens and boils, whisking constantly, about 12 minutes. Remove from heat. Add both chocolates and butter; whisk until melted and smooth. Mix in vanilla. Transfer filling to crust. Press plastic wrap directly onto surface of filling and chill until filling sets, at least 6 hours.
- For topping:
- Beat all ingredients in large bowl until peaks form. (Can be made 1 day ahead. Cover and refrigerate. Beat again to thicken before serving, if necessary.)
- Peel plastic off pie. Spread cream over top and sift cocoa powder in a decorative way.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 694.08 Kcal (2906 kJ) | ||
| Calories from fat | 399.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.42g | 68% | |
|---|---|---|---|
| Cholesterol | 148.22mg | 49% | |
| Sodium | 371.36mg | 15% | |
| Potassium | 411.72mg | 9% | |
| Total Carbs | 72.29g | 24% | |
| Sugars | 40.97g | 164% | |
| Dietary Fiber | 6.02g | 24% | |
| Protein | 10.92g | 22% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 3.8mg | 21% | |
| Calcium | 131.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 305.88 Kcal (1281 kJ) | ||
| Calories from fat | 176.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.57g | 68% | |
|---|---|---|---|
| Cholesterol | 65.32mg | 49% | |
| Sodium | 163.66mg | 15% | |
| Potassium | 181.45mg | 9% | |
| Total Carbs | 31.86g | 24% | |
| Sugars | 18.05g | 164% | |
| Dietary Fiber | 2.65g | 24% | |
| Protein | 4.81g | 22% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.7mg | 21% | |
| Calcium | 57.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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