Black Bean Tuna Salad Recipe

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Black Bean Tuna Salad
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Ingredients:

Directions:

  1. In a medium-sized bowl, flake tuna with a fork; add beans, chiles, onions, and cilantro and toss to combine.
  2. In a small bowl, stir together remaining ingredients; add to tuna mixture and carefully toss to incorporate ingredients.
  3. Taste and adjust seasonings, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.8 Kcal (397 kJ)
Calories from fat 65.43 Kcal
% Daily Value*
Total Fat 7.27g 11%
Cholesterol 8.39mg 3%
Sodium 180.74mg 8%
Potassium 103.08mg 2%
Total Carbs 4.09g 1%
Sugars 0.74g 3%
Dietary Fiber 1.06g 4%
Protein 3.6g 7%
Vitamin C 11.9mg 20%
Iron 0.4mg 2%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 280.74 Kcal (1175 kJ)
Calories from fat 193.77 Kcal
% Daily Value*
Total Fat 21.53g 11%
Cholesterol 24.84mg 3%
Sodium 535.25mg 8%
Potassium 305.27mg 2%
Total Carbs 12.12g 1%
Sugars 2.19g 3%
Dietary Fiber 3.14g 4%
Protein 10.66g 7%
Vitamin C 35.3mg 20%
Iron 1.1mg 2%
Calcium 30.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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