Directions:
- In a heavy skillet, brown ground beef, 2 cups chopped onion, until beef is cooked and the onion is soft (about 10 minutes)
- Drain
- Stir catsup, chili powder into mixture, and combine well
- Cook over medium low heat until thickened, (about 10 minutes)
- Spoon into a chafing dish or serving dish
- Sprinkle top with 2 cups grated cheese, top with about 1 tablespoon of remaining onion
- The remainder of onion and cheese can be placed in separate bowls, so that guests can help themselves
- Keep large corn chips nearby for great dipping :)
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 151.29 Kcal (633 kJ) | ||
| Calories from fat | 90.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 15% | |
|---|---|---|---|
| Cholesterol | 41.78mg | 14% | |
| Sodium | 215.02mg | 9% | |
| Potassium | 173.01mg | 4% | |
| Total Carbs | 3.16g | 1% | |
| Sugars | 1.57g | 6% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 11.81g | 24% | |
| Vitamin C | 2.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 205.2mg | 21% | |
| Amount Per 100 g | |||
| Calories | 202.6 Kcal (848 kJ) | ||
| Calories from fat | 121.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.48g | 15% | |
|---|---|---|---|
| Cholesterol | 55.95mg | 14% | |
| Sodium | 287.94mg | 9% | |
| Potassium | 231.69mg | 4% | |
| Total Carbs | 4.24g | 1% | |
| Sugars | 2.1g | 6% | |
| Dietary Fiber | 1.37g | 4% | |
| Protein | 15.81g | 24% | |
| Vitamin C | 2.8mg | 3% | |
| Iron | 1.4mg | 6% | |
| Calcium | 274.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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