Easy 5 Step Chicken, Pork, Beef or Lamb Vindaloo Recipe

Posted by
Rate It!
Easy 5 Step Chicken, Pork, Beef or Lamb Vindaloo
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients except oil, onion and meat. Leave standing while you cook the onions.
  2. Heat oil in medium to large pot and add onions. Stir until onions are soft.
  3. Add vindaloo mix to pot and cook for 1 to 2 minutes.
  4. Add meat and mix so that it is covered with the vindaloo mix. Add 1/2 C water.
  5. Simmer, covered, over low heat for about 1 1/4 hours or until meat is tender.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.26 Kcal (1483 kJ)
Calories from fat 135.66 Kcal
% Daily Value*
Total Fat 15.07g 23%
Cholesterol 125.64mg 42%
Sodium 759.68mg 32%
Potassium 836.22mg 18%
Total Carbs 7.46g 2%
Sugars 2.37g 9%
Dietary Fiber 1.92g 8%
Protein 43.17g 86%
Vitamin C 4.1mg 7%
Iron 5.4mg 30%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 117.32 Kcal (491 kJ)
Calories from fat 44.93 Kcal
% Daily Value*
Total Fat 4.99g 23%
Cholesterol 41.61mg 42%
Sodium 251.58mg 32%
Potassium 276.93mg 18%
Total Carbs 2.47g 2%
Sugars 0.79g 9%
Dietary Fiber 0.64g 8%
Protein 14.3g 86%
Vitamin C 1.4mg 7%
Iron 1.8mg 30%
Calcium 20.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top