Directions:
- Preheat oven to 400 degrees.
- Mix the eggs, milk and flour till it's a smooth batter.
- Put 1/2 Celsius butter in each of two medium sized pyrex dishes and slide them into the oven. When butter is melted and bubbling, take out and put on top of the oven.
- Sprinkle with 1 cup of brown sugar in each dish.
- Pour half of the batter into each pan, and return to oven.
- Let cook for approx, 15 minutes - until it is huge and puffed and golden around the sides.
- Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 807.34 Kcal (3380 kJ) | ||
| Calories from fat | 316.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.14g | 54% | |
|---|---|---|---|
| Cholesterol | 83.47mg | 28% | |
| Sodium | 1316.88mg | 55% | |
| Potassium | 342.05mg | 7% | |
| Total Carbs | 114.39g | 38% | |
| Sugars | 57.94g | 232% | |
| Dietary Fiber | 6.21g | 25% | |
| Protein | 10.89g | 22% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.2mg | 23% | |
| Calcium | 333mg | 33% | |
| Amount Per 100 g | |||
| Calories | 305.13 Kcal (1278 kJ) | ||
| Calories from fat | 119.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 54% | |
|---|---|---|---|
| Cholesterol | 31.55mg | 28% | |
| Sodium | 497.71mg | 55% | |
| Potassium | 129.28mg | 7% | |
| Total Carbs | 43.23g | 38% | |
| Sugars | 21.9g | 232% | |
| Dietary Fiber | 2.35g | 25% | |
| Protein | 4.12g | 22% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.6mg | 23% | |
| Calcium | 125.8mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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