Directions:
- Preheat the oven to broil. In a deep-fryer or heavy-bottomed pot, heat enough canola oil to come halfway up the sides of the pot, to 375 degrees F.
- Slice the potatoes into 1/4-inch thick french fries. Fry in batches until golden brown and crispy; about 5 minutes. Drain on paper towel lined sheet tray and put them in a large baking dish. Season with salt and pepper, to taste.
- Melt 2 tablespoons of the butter in a medium-sized saucepan over medium-high heat. Stir in the flour and the garlic. Add the wine and beef stock and bring to a simmer.
- In a small bowl, combine the water and cornstarch. Slowly whisk the mixture into the stock and cook until thickened, roughly 2 to 3 minutes. Add salt and pepper, to taste. Remove the pan from heat, and stir in the remaining 2 tablespoons butter.
- Ladle the gravy over the fries and sprinkle with the cheese. Put the fries in the oven and bake until the cheese is melted and bubbling. Remove the fries from oven, sprinkle with chopped chives and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594 Kcal (2487 kJ) | ||
| Calories from fat | 247.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.53g | 42% | |
|---|---|---|---|
| Cholesterol | 97.96mg | 33% | |
| Sodium | 886.55mg | 37% | |
| Potassium | 1501.27mg | 32% | |
| Total Carbs | 59.18g | 20% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 4.71g | 19% | |
| Protein | 24.05g | 48% | |
| Vitamin C | 18.8mg | 31% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 470.6mg | 47% | |
| Amount Per 100 g | |||
| Calories | 136.4 Kcal (571 kJ) | ||
| Calories from fat | 56.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.32g | 42% | |
|---|---|---|---|
| Cholesterol | 22.49mg | 33% | |
| Sodium | 203.58mg | 37% | |
| Potassium | 344.73mg | 32% | |
| Total Carbs | 13.59g | 20% | |
| Sugars | 1g | 17% | |
| Dietary Fiber | 1.08g | 19% | |
| Protein | 5.52g | 48% | |
| Vitamin C | 4.3mg | 31% | |
| Iron | 0.5mg | 13% | |
| Calcium | 108.1mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Old Fashioned Chicken Pot Pie
Butter or 1/3 cup margarine, All-purpose flour and 13 more.. -
Dark Beer Braised Beef Short Ribs (Crock Pot)
Beef short ribs, Kosher salt, Ground black pepper and 10 more.. -
Kyle's Favorite Beef Stew
Cubed beef stew meat, All-purpose flour, Salt, Olive oil and 14 more.. -
Mini Strawberry Tarts
Cream cheese, softened, Butter, All-purpose flour and 8 more.. -
Down Home Chicken Pot Pie
Flour, Salt, Celery seed, Cold water and 10 more.. -
Bistro Steak Frites
Russet potatoes , scrubbed (about 4 large), Cornstarch and 11 more.. -
Cuban Hamburger
Canola oil, for frying, Russet potato, peeled and 10 more.. -
Cheddar Mashed Potatoes
Russet potatoes, peeled and quartered, Kosher salt and 6 more.. -
Twice Fried French Fries
Oil to fry , i used canola and 2 more.. -
Penne With Chicken, Prosciutto, Artichoke and Sun-Dried Tomatoes
Butter, Garlic cloves, minced, Marsala wine, Heavy cream and 15 more.. -
Colcannon
Russet potatoes, peeled, Kosher salt and 8 more.. -
Jack's Old-Fashioned Beef and Vegetable Soup
Butter, Onion, coarsely chopped, Stalks celery, chopped and 18 more..
Also Try
-
Big Daddy's Sweet Corn Spoon Bread (Aaron McCargo, Jr.)
Corn kernels, fresh or frozen and thawed, Eggs and 11 more.. -
-
-
-
-
Big Daddy's Bacon-Cheddar Scones
Bacon , cooked until crispy, Self-rising flour (see note ) and 8 more.. -
-
Big Daddy's Carolina Style Barbecue Sauce
Prepared yellow mustard, Sugar, Light brown sugar and 8 more.. -
Big Daddy's Grilled Blue Cheese-and-Bacon Potato Salad
Baby red potatoes, cut in half, Olive oil, Salt and 9 more.. -
Big John's Thai Crab Fried Rice (Khao Phad Pu)
Jasmine rice, cooked and cooled, Crabmeat, shredded and 9 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
