Directions:
- Preheat oven to 425 degrees farenheit. Line two baking sheets with parchment paper.
- NOTE: The substitute for self-rising flour is 3 cups of flour, 3 3/4 teaspoons baking powder and 1/4 tsp.).
- Combine flour, salt and pepper. Toss shredded cheese, crumbled bacon and scallions into dry mixture and toss to coat.
- Grate the butter on a box grater and toss into the dry mixture until coated and separated. Stir in buttermilk and stir just until ingredients are incorporated.
- Turn out onto a floured surface and with floured hands, quickly shape into a rectangle approximately 9 x 12 . Cut into three strips horizontally, and again into four vertical strips. Cut across each square on a diagonal to get wedges. (For a buffet or snack, cut into 2 squares.).
- Place wedges onto parchment lined baking sheets and brush with the beaten egg, then sprinkle with sea salt (not regular table salt, if possible.) Bake for 17 minutes and transfer to a cooling rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4039.11 Kcal (16911 kJ) | ||
| Calories from fat | 2294.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 254.91g | 392% | |
|---|---|---|---|
| Cholesterol | 767.21mg | 256% | |
| Sodium | 9741.52mg | 406% | |
| Potassium | 1787.96mg | 38% | |
| Total Carbs | 303.6g | 101% | |
| Sugars | 18.24g | 73% | |
| Dietary Fiber | 13.91g | 56% | |
| Protein | 126.58g | 253% | |
| Vitamin C | 11.4mg | 19% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 22.3mg | 124% | |
| Calcium | 2964.8mg | 296% | |
| Amount Per 100 g | |||
| Calories | 310.3 Kcal (1299 kJ) | ||
| Calories from fat | 176.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.58g | 392% | |
|---|---|---|---|
| Cholesterol | 58.94mg | 256% | |
| Sodium | 748.37mg | 406% | |
| Potassium | 137.36mg | 38% | |
| Total Carbs | 23.32g | 101% | |
| Sugars | 1.4g | 73% | |
| Dietary Fiber | 1.07g | 56% | |
| Protein | 9.72g | 253% | |
| Vitamin C | 0.9mg | 19% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.7mg | 124% | |
| Calcium | 227.8mg | 296% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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