Better Fettuccine With Creamy Asiago Sauce Recipe

Posted by
Rate It!
Better Fettuccine With Creamy Asiago Sauce
Add your photo!
Ingredients
9
Count
Nutrition
1104
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Boil Pasta according to the directions.
  2. When done drain and put back in the pan on Med to Med- High heat, add all ingredients and stir thoroughly until you see cheese getting stringy. You can add more Cheese if you like. If you are talented, you can make the sauce while pasta is cooking-but I have found this technique is better.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1104.19 Kcal (4623 kJ)
Calories from fat 714.56 Kcal
% Daily Value*
Total Fat 79.4g 122%
Cholesterol 334.65mg 112%
Sodium 1397.92mg 58%
Potassium 216.89mg 5%
Total Carbs 72.07g 24%
Sugars 2.77g 11%
Dietary Fiber 3.68g 15%
Protein 29.63g 59%
Vitamin C 4.2mg 7%
Vitamin A 0.1mg 3%
Iron 2.7mg 15%
Calcium 597.6mg 60%
Amount Per 100 g
Calories 376.06 Kcal (1574 kJ)
Calories from fat 243.36 Kcal
% Daily Value*
Total Fat 27.04g 122%
Cholesterol 113.97mg 112%
Sodium 476.1mg 58%
Potassium 73.87mg 5%
Total Carbs 24.55g 24%
Sugars 0.94g 11%
Dietary Fiber 1.25g 15%
Protein 10.09g 59%
Vitamin C 1.4mg 7%
Iron 0.9mg 15%
Calcium 203.5mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 28
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top