Best Breakfast Sandwich Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 slice whole wheat bread
1 1/2 tbsp strawberry jam
1 egg
2 slices bacon

Directions:

Pop the bread in the toaster and toast to your liking.
Meanwhile, slice the bacon into 4 pieces so it'll fit your bread, and fry them on the stove. Place them on a paper towel to let the grease drain off.
Drain off some of the grease from the pan, and use some to cook your egg over easy or sunny side up.
Assemble the sandwich by spreading the jam on the bread, then putting on the bacon, then adding the egg on top.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.01 Kcal (285 kJ)
Calories from fat	41.51 Kcal
		% Daily Value*
Total Fat	4.61g	7%
Cholesterol	33.44mg	11%
Sodium	97.4mg	4%
Potassium	37.4mg	1%
Total Carbs	3.98g	1%
Sugars	1.59g	6%
Dietary Fiber	0.19g	1%
Protein	2.65g	5%
Iron	0.3mg	2%
Calcium	11.2mg	1%

Amount Per 100 g
Calories	269.87 Kcal (1130 kJ)
Calories from fat	164.7 Kcal
		% Daily Value*
Total Fat	18.3g	7%
Cholesterol	132.7mg	11%
Sodium	386.49mg	4%
Potassium	148.4mg	1%
Total Carbs	15.79g	1%
Sugars	6.29g	6%
Dietary Fiber	0.77g	1%
Protein	10.52g	5%
Iron	1.3mg	2%
Calcium	44.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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