Berry Mocha Fudge Recipe

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Berry Mocha Fudge
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Ingredients
8
Count
Nutrition
187
Calories
Total time
30
Minutes
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Ingredients:

  • 1/4 lb butter
  • 3 1/2 cups sugar
  • 10 oz hershey's raspberry chocolate chips
  • 1 tsp vanilla

Directions:

  1. In a heavy saucepan melt the butter.
  2. Add evaporated milk, sugar, and coffee.
  3. Bring to a rolling boil, stirring constantly until the temperature reaches 235 degrees.
  4. Remove from heat and add raspberry chocolate chips and the bittersweet chocolate.
  5. Stir the mixture until all ingredients are melted.
  6. Add the marshmallow crème and stir until blended.
  7. Stir in the vanilla.
  8. Pour into a lightly greased 9 X 13 inch pan.
  9. Cut in bite sized squared when cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.34 Kcal (784 kJ)
Calories from fat 56.9 Kcal
% Daily Value*
Total Fat 6.32g 10%
Cholesterol 17.6mg 6%
Sodium 29.01mg 1%
Potassium 59.43mg 1%
Total Carbs 32.27g 11%
Sugars 26.52g 106%
Dietary Fiber 0.06g 0%
Protein 1.45g 3%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Calcium 48.4mg 5%
Amount Per 100 g
Calories 329.85 Kcal (1381 kJ)
Calories from fat 100.19 Kcal
% Daily Value*
Total Fat 11.13g 10%
Cholesterol 30.99mg 6%
Sodium 51.08mg 1%
Potassium 104.64mg 1%
Total Carbs 56.81g 11%
Sugars 46.69g 106%
Dietary Fiber 0.1g 0%
Protein 2.55g 3%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 85.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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