Beef With Snow Peas Recipe

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Ingredients:

Serving

2 lbs beef steaks (flank or better , or use wild game... i used deer loin)
2 lbs snow peas
1 red bell pepper
3 tbsp sesame oil
3 tbsp soy sauce
1 tbsp szechuan seasoning
1/2 tbsp white pepper
salt

Directions:

Slice meat into thin strips. Cut against the grain, this will make the final product more tender.
Trim the stem and string off the two ends of each snow pea pod. These remain tough even after cooked.
Julienne the red pepper.
Heat the oil over high heat in a wok or very very large frying pan.
When oil is almost smoking, add bell pepper and meat and stir-fry. Cook in batches if you have too much meat for effective stir-frying. Add soy sauce after adding meat and after oil has come back up to temperature (30 seconds to a minute on high flame).
While meat is cooking, season with Szechuan seasoning, white pepper, and salt.
When meat is cooked, remove to a bowl to rest. Use a slotted spoon so that the drippings and oil stay in the wok or frying pan.
Add trimmed snow peas and cook until they turn vibrant green. Add more sesame oil and/or soy sauce if the pan gets too dry. Check for done-ness - they should have a satisfying crunch. Mushy or soft snow peas are unappealing.
Turn off heat and combine the peas and meat. Stir to mix and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	549.49 Kcal (2301 kJ)
Calories from fat	256.62 Kcal
		% Daily Value*
Total Fat	28.51g	44%
Cholesterol	154.19mg	51%
Sodium	961.82mg	40%
Potassium	820.92mg	17%
Total Carbs	14.77g	5%
Sugars	4.03g	16%
Dietary Fiber	5.26g	21%
Protein	53.83g	108%
Vitamin C	29.6mg	49%
Vitamin A	0.7mg	25%
Iron	17.5mg	97%
Calcium	69.2mg	7%

Amount Per 100 g
Calories	105.92 Kcal (443 kJ)
Calories from fat	49.47 Kcal
		% Daily Value*
Total Fat	5.5g	44%
Cholesterol	29.72mg	51%
Sodium	185.41mg	40%
Potassium	158.25mg	17%
Total Carbs	2.85g	5%
Sugars	0.78g	16%
Dietary Fiber	1.01g	21%
Protein	10.38g	108%
Vitamin C	5.7mg	49%
Vitamin A	0.1mg	25%
Iron	3.4mg	97%
Calcium	13.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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