Soft & Chewy Vanilla Butter Cookies Recipe

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Soft & Chewy Vanilla Butter Cookies
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Ingredients:

  • 1 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 1/2 tbsp water
  • 1 tsp vanilla
  • 1 tsp butter flavor extract (optional)
  • 3 cups flour
  • 1/2 tsp salt

Directions:

  1. Preheat oven to 375°F.
  2. In a large mixing bowl, beat together Crisco, sugar, brown sugar, eggs, water, vanilla and butter-flavored extract until well mixed.
  3. Add the flour, baking soda and salt to the mixing bowl and mix well.
  4. Cover and refrigerate dough for 30 minutes.
  5. Roll dough into 1 inch balls; slightly flatten and place on ungreased cookie sheet.
  6. Place in preheated oven and bake for 8-10 minutes or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 853.44 Kcal (3573 kJ)
Calories from fat 261.63 Kcal
% Daily Value*
Total Fat 29.07g 45%
Cholesterol 54.56mg 18%
Sodium 2380.03mg 99%
Potassium 362.75mg 8%
Total Carbs 134.03g 45%
Sugars 37.47g 150%
Dietary Fiber 12.22g 49%
Protein 14.92g 30%
Iron 6mg 33%
Calcium 254.5mg 25%
Amount Per 100 g
Calories 394.38 Kcal (1651 kJ)
Calories from fat 120.9 Kcal
% Daily Value*
Total Fat 13.43g 45%
Cholesterol 25.21mg 18%
Sodium 1099.83mg 99%
Potassium 167.63mg 8%
Total Carbs 61.93g 45%
Sugars 17.32g 150%
Dietary Fiber 5.65g 49%
Protein 6.89g 30%
Iron 2.8mg 33%
Calcium 117.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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