Directions:
- Combine ground beef and barbecue sauce in a small bowl; set aside. Place one biscuit in each of 12 greased muffin cups; press firmly onto the bottom and up the sides. Spoon 1 to 2 tablespoons of beef mixture into each cup; sprinkle with cheese.
- Bake at 350° for 15-18 minutes or until biscuits are golden and cheese is melted. Serve immediately. Yield: 1 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.58 Kcal (1003 kJ) | ||
| Calories from fat | 114.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.77g | 20% | |
|---|---|---|---|
| Cholesterol | 51.82mg | 17% | |
| Sodium | 339.59mg | 14% | |
| Potassium | 346.32mg | 7% | |
| Total Carbs | 14.69g | 5% | |
| Sugars | 3.79g | 15% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 16.93g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.3mg | 13% | |
| Calcium | 50.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 212.19 Kcal (888 kJ) | ||
| Calories from fat | 101.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.31g | 20% | |
|---|---|---|---|
| Cholesterol | 45.9mg | 17% | |
| Sodium | 300.78mg | 14% | |
| Potassium | 306.74mg | 7% | |
| Total Carbs | 13.01g | 5% | |
| Sugars | 3.35g | 15% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 15g | 34% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2mg | 13% | |
| Calcium | 44.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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