Beef Barley Soup Recipe

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Beef Barley Soup
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Ingredients:

Directions:

  1. Combine all and bring to boil. Turn to low and simmer for 3-4 hours
  2. Serve with corn bread or biscuits
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.25 Kcal (629 kJ)
Calories from fat 2.91 Kcal
% Daily Value*
Total Fat 0.32g 0%
Sodium 106.88mg 4%
Potassium 590.06mg 13%
Total Carbs 33.19g 11%
Sugars 6.96g 28%
Dietary Fiber 7.45g 30%
Protein 4.51g 9%
Vitamin C 37.1mg 62%
Vitamin A 1.1mg 35%
Iron 2.2mg 12%
Calcium 89.1mg 9%
Amount Per 100 g
Calories 28.87 Kcal (121 kJ)
Calories from fat 0.56 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 20.54mg 4%
Potassium 113.38mg 13%
Total Carbs 6.38g 11%
Sugars 1.34g 28%
Dietary Fiber 1.43g 30%
Protein 0.87g 9%
Vitamin C 7.1mg 62%
Vitamin A 0.2mg 35%
Iron 0.4mg 12%
Calcium 17.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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