Beef Au Jus Sauce Recipe

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Ingredients:

Serving

1 cup beef drippings , from a baked roast , do not drain fat
15 oz beef broth, canned
1/4 cup water, warm
1 tbsp cornstarch
1/4 tsp kitchen bouquet
1/2 tsp mrs. dash onion and herb seasoning
1/2 tsp seasoning salt

Directions:

In a small bowl, combine the water and cornstarch and whisk with a fork until the blend is completely dissolved. Set aside.
In a large skillet, over medium heat, pour in the drippings, broth, Kitchen Bouquet, Mrs. Dash, and seasoned salt and bring to a boil. When it boils, whisk in the cornstarch and water mix and continue whisking until it thickens slightly and then remove from heat.
Pour this sauce over any sort of cooked beef or use as a sauce over beef and noodles.
NOTE: Sometimes beef drippings can be really salty so add the seasoned salt ONLY after tasting the sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	201.12 Kcal (842 kJ)
Calories from fat	182.32 Kcal
		% Daily Value*
Total Fat	20.26g	31%
Cholesterol	20.67mg	7%
Sodium	283.94mg	12%
Potassium	40.87mg	1%
Total Carbs	4.62g	2%
Sugars	0.03g	0%
Dietary Fiber	0.01g	0%
Protein	0.43g	1%
Vitamin C	0.4mg	1%
Iron	0.4mg	2%
Calcium	5.4mg	1%

Amount Per 100 g
Calories	285.75 Kcal (1196 kJ)
Calories from fat	259.04 Kcal
		% Daily Value*
Total Fat	28.78g	31%
Cholesterol	29.36mg	7%
Sodium	403.43mg	12%
Potassium	58.07mg	1%
Total Carbs	6.56g	2%
Sugars	0.04g	0%
Dietary Fiber	0.01g	0%
Protein	0.6g	1%
Vitamin C	0.6mg	1%
Iron	0.6mg	2%
Calcium	7.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.7

Points
6

PointsPlus

Good Points

saturated fat free,
sugar free

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