Strawberry Pie Recipe

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Strawberry Pie
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Ingredients
6
Count
Nutrition
233
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Crush 1 cup strawberries in saucepan, add water and boil, then simmer for 3 min
  2. Strain the juice from the berries and add water if needed to make 1 cup
  3. Mix sugar, cornstarch, and salt and slowly add to juice
  4. Boil and stir constantly until clear and thick, cool slightly
  5. Arrange remaining berries in shell and pour mixture over
  6. Cool in fridge before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.75 Kcal (974 kJ)
Calories from fat 26.33 Kcal
% Daily Value*
Total Fat 2.93g 5%
Sodium 212.48mg 9%
Potassium 310.32mg 7%
Total Carbs 51.9g 17%
Sugars 32.73g 131%
Dietary Fiber 3.92g 16%
Protein 2.37g 5%
Vitamin C 105.6mg 176%
Iron 0.3mg 2%
Calcium 35.8mg 4%
Amount Per 100 g
Calories 82.81 Kcal (347 kJ)
Calories from fat 9.37 Kcal
% Daily Value*
Total Fat 1.04g 5%
Sodium 75.6mg 9%
Potassium 110.41mg 7%
Total Carbs 18.46g 17%
Sugars 11.64g 131%
Dietary Fiber 1.4g 16%
Protein 0.84g 5%
Vitamin C 37.6mg 176%
Iron 0.1mg 2%
Calcium 12.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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