Directions:
- Preheat oven to 400°.
- Heat 1 1/2 teaspoons oil in a large nonstick skillet over medium-high heat. Add beef; cook 3 minutes or until browned, stirring to crumble. Drain. Wipe drippings from pan with a paper towel. Heat remaining 1 1/2 teaspoons oil in pan. Add zucchini and next 6 ingredients; sauté 7 minutes or until vegetables are tender. Return beef to pan. Stir in tomato paste and next 3 ingredients. Bring to a boil; cook 3 minutes. Combine cornstarch and 2 tablespoons water in a small bowl; stir with a whisk. Add cornstarch mixture to pan; cook 1 minute, stirring constantly.
- Spoon beef mixture into an 11 x 7inch baking dish coated with cooking spray. Separate breadstick dough into strips. Arrange strips in a lattice fashion over beef mixture. Bake at 400° for 12 minutes or until browned.
- For baby: Serve spoonfuls of potpie in a small bowl.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 177.28 Kcal (742 kJ) | ||
| Calories from fat | 43.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.81g | 7% | |
|---|---|---|---|
| Cholesterol | 59.72mg | 20% | |
| Sodium | 143.65mg | 6% | |
| Potassium | 876.76mg | 19% | |
| Total Carbs | 14.86g | 5% | |
| Sugars | 3.97g | 16% | |
| Dietary Fiber | 2.67g | 11% | |
| Protein | 19.38g | 39% | |
| Vitamin C | 33.1mg | 55% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.4mg | 13% | |
| Calcium | 55.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 75.1 Kcal (314 kJ) | ||
| Calories from fat | 18.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.04g | 7% | |
|---|---|---|---|
| Cholesterol | 25.3mg | 20% | |
| Sodium | 60.85mg | 6% | |
| Potassium | 371.39mg | 19% | |
| Total Carbs | 6.29g | 5% | |
| Sugars | 1.68g | 16% | |
| Dietary Fiber | 1.13g | 11% | |
| Protein | 8.21g | 39% | |
| Vitamin C | 14mg | 55% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1mg | 13% | |
| Calcium | 23.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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