Directions:
- In a food processor, whirl mayonnaise, barbecue sauce, and 1/2 cup cheese until blended. Spread on corn, roll in bacon, and sprinkle with remaining cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2140.83 Kcal (8963 kJ) | ||
| Calories from fat | 1536.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 170.72g | 263% | |
|---|---|---|---|
| Cholesterol | 463.19mg | 154% | |
| Sodium | 8894.96mg | 371% | |
| Potassium | 1496.22mg | 32% | |
| Total Carbs | 25.46g | 8% | |
| Sugars | 13.45g | 54% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 127.54g | 255% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 8mg | 45% | |
| Calcium | 859.9mg | 86% | |
| Amount Per 100 g | |||
| Calories | 403.93 Kcal (1691 kJ) | ||
| Calories from fat | 289.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.21g | 263% | |
|---|---|---|---|
| Cholesterol | 87.39mg | 154% | |
| Sodium | 1678.29mg | 371% | |
| Potassium | 282.31mg | 32% | |
| Total Carbs | 4.8g | 8% | |
| Sugars | 2.54g | 54% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 24.06g | 255% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.5mg | 45% | |
| Calcium | 162.2mg | 86% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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