Directions:
- In a large bowl, combine the cheese, bacon and soup mix. Crumble beef over mixture and mix well. Shape into eight patties.
- Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on buns with lettuce and tomato if desired. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 468.47 Kcal (1961 kJ) | ||
| Calories from fat | 193.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.5g | 33% | |
|---|---|---|---|
| Cholesterol | 87.73mg | 29% | |
| Sodium | 583.35mg | 24% | |
| Potassium | 361.58mg | 8% | |
| Total Carbs | 36.83g | 12% | |
| Sugars | 7.12g | 28% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 31.91g | 64% | |
| Iron | 3.5mg | 19% | |
| Calcium | 86.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 233.65 Kcal (978 kJ) | ||
| Calories from fat | 96.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.73g | 33% | |
|---|---|---|---|
| Cholesterol | 43.76mg | 29% | |
| Sodium | 290.95mg | 24% | |
| Potassium | 180.34mg | 8% | |
| Total Carbs | 18.37g | 12% | |
| Sugars | 3.55g | 28% | |
| Dietary Fiber | 0.53g | 4% | |
| Protein | 15.92g | 64% | |
| Iron | 1.7mg | 19% | |
| Calcium | 43.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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