Baked Spinach Dip in Bread Recipe

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Baked Spinach Dip in Bread
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Ingredients:

Directions:

  1. • In a large bowl, beat cream cheese and mayonnaise until blended. Stir in the spinach, cheese, bacon, onion, dill and garlic; set aside.
  2. • Cut a 1-1/2-in. slice off top of bread; set aside. Carefully hollow out bottom, leaving a 1/2-in. shell. Cube removed bread and place on a baking sheet. Broil 3-4 in. from the heat for 1-2 minutes or until golden brown; set aside.
  3. • Fill bread shell with spinach dip; replace top. Place any dip that doesn't fit in shell in a greased baking dish. Wrap bread in heavy-duty foil; place on a baking sheet. Bake at 350° for 1 hour or until dip is heated through. Cover and bake additional dip for 40-45 minutes or until heated through. Open foil carefully. Serve dip warm with vegetables and reserved bread cubes. Yield: 4 cups.
  4. Editor's Note: Fat-free cream cheese and mayonnaise are not recommended for this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 443.25 Kcal (1856 kJ)
Calories from fat 326.76 Kcal
% Daily Value*
Total Fat 36.31g 56%
Cholesterol 66.6mg 22%
Sodium 689.28mg 29%
Potassium 253.18mg 5%
Total Carbs 14.82g 5%
Sugars 1.42g 6%
Dietary Fiber 0.59g 2%
Protein 13.81g 28%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 0.7mg 4%
Calcium 69.2mg 7%
Amount Per 100 g
Calories 365.75 Kcal (1531 kJ)
Calories from fat 269.63 Kcal
% Daily Value*
Total Fat 29.96g 56%
Cholesterol 54.95mg 22%
Sodium 568.77mg 29%
Potassium 208.91mg 5%
Total Carbs 12.23g 5%
Sugars 1.18g 6%
Dietary Fiber 0.49g 2%
Protein 11.4g 28%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 6%
Iron 0.5mg 4%
Calcium 57.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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