Directions:
- Mix the olive oil and spices together.
- Wash the potatoes and pierce the skin a few times with a fork.
- Smear the oil mixture over the potatoes, best done with a pastry brush.
- Place the potatoes on a baking tray, lined with foil, and bake as you normally would.
- I do mine in a 200 C fan oven for 30-40 minutes.
- Serve with lots of butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.72 Kcal (531 kJ) | ||
| Calories from fat | 126.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.1g | 22% | |
|---|---|---|---|
| Cholesterol | 0.34mg | 0% | |
| Sodium | 1.46mg | 0% | |
| Potassium | 1.58mg | 0% | |
| Total Carbs | 0.5g | 0% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.04g | 0% | |
| Calcium | 2.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 859.64 Kcal (3599 kJ) | ||
| Calories from fat | 860.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 95.62g | 22% | |
|---|---|---|---|
| Cholesterol | 2.29mg | 0% | |
| Sodium | 9.9mg | 0% | |
| Potassium | 10.68mg | 0% | |
| Total Carbs | 3.39g | 0% | |
| Sugars | 0.95g | 1% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 0.28g | 0% | |
| Iron | 0.3mg | 0% | |
| Calcium | 14.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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