Baked Potato Sticks Recipe

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Baked Potato Sticks
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Ingredients
4
Count
Nutrition
154
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. Scrub and quarter potatoes. Melt butter in a 9- by 12-inch ovenproof baking dish in oven.
  2. Place potato quarters in dish and turn to coat with melted butter; arrange potatoes cut side down and sprinkle with salt and pepper. Bake until tender when pierced with a sharp knife (30 to 35 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.68 Kcal (643 kJ)
Calories from fat 155.38 Kcal
% Daily Value*
Total Fat 17.26g 27%
Cholesterol 45.8mg 15%
Sodium 583.79mg 24%
Potassium 10.33mg 0%
Total Carbs 0.25g 0%
Sugars 0g 0%
Dietary Fiber 0.1g 0%
Protein 0.25g 1%
Vitamin A 0.2mg 7%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 662.9 Kcal (2775 kJ)
Calories from fat 670.23 Kcal
% Daily Value*
Total Fat 74.47g 27%
Cholesterol 197.53mg 15%
Sodium 2518.14mg 24%
Potassium 44.54mg 0%
Total Carbs 1.06g 0%
Sugars 0.02g 0%
Dietary Fiber 0.41g 0%
Protein 1.08g 1%
Vitamin A 0.9mg 7%
Iron 0.2mg 0%
Calcium 30.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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