Basic Tomato Sauce for Pasta Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

Directions:

Add enough olive oil to cover the bottom of a large pan, add the onions and garlic, cover and sweat on a low flame for a few minutes.
Add the tinned tomatoes, sugar, salt and pepper to taste and Italian herbs.
Cook, uncovered, on a high flame for about 20 mins or until liquid has reduced by half.
Check seasonings.
Blend in a food processor until smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	11.6 Kcal (49 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	0.94mg	0%
Potassium	31.65mg	1%
Total Carbs	2.69g	1%
Sugars	1.45g	6%
Dietary Fiber	0.39g	2%
Protein	0.25g	0%
Vitamin C	1.6mg	3%
Calcium	6.1mg	1%

Amount Per 100 g
Calories	54.75 Kcal (229 kJ)
Calories from fat	0.42 Kcal
		% Daily Value*
Total Fat	0.05g	0%
Sodium	4.41mg	0%
Potassium	149.4mg	1%
Total Carbs	12.71g	1%
Sugars	6.86g	6%
Dietary Fiber	1.84g	2%
Protein	1.16g	0%
Vitamin C	7.7mg	3%
Iron	0.1mg	0%
Calcium	28.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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