Barb's Baja Crispy Fish Tacos Recipe

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Barb's  Baja Crispy Fish Tacos
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Ingredients:

Directions:

  1. Bake fish according to directions on package.
  2. Mix sour cream & Lawry marinade in a small bowl.
  3. Heat tortillas in microwave until warm.
  4. When fish is crispy, cut fish into 1/2 inch chunks.
  5. Place fish on tortilla top with sauce(we like lots of sauce) & cabbage; roll up & enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.71 Kcal (623 kJ)
Calories from fat 54.34 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 18.28mg 6%
Sodium 41.15mg 2%
Potassium 190.27mg 4%
Total Carbs 9.9g 3%
Dietary Fiber 1.2g 5%
Protein 2.14g 4%
Vitamin C 20.2mg 34%
Iron 0.6mg 3%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 18.4 Kcal (77 kJ)
Calories from fat 6.72 Kcal
% Daily Value*
Total Fat 0.75g 9%
Cholesterol 2.26mg 6%
Sodium 5.09mg 2%
Potassium 23.54mg 4%
Total Carbs 1.22g 3%
Dietary Fiber 0.15g 5%
Protein 0.26g 4%
Vitamin C 2.5mg 34%
Iron 0.1mg 3%
Calcium 10.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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