Directions:
- In a small cup combine cinnamon and pepper. Press evenly onto steaks.
- Heat a skillet over medium heat and place steaks in skillet; cook for 10 minutes or until steaks are done, turning occasionally.
- In a large bowl combine hoisin sauce and honey.
- Cut steaks into thin slices; season with salt.
- Add steak slices, coleslaw mix and apple in bowl with hoisin sauce mixture; toss to coat.
- Place equal amounts of mixture down center of each tortilla, leaving a 1 1/2 border on each side. Fold bottom edge up over filling and fold sides to center; secure with a toothpick if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 198.02 Kcal (829 kJ) | ||
| Calories from fat | 66.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.44g | 11% | |
|---|---|---|---|
| Cholesterol | 26.96mg | 9% | |
| Sodium | 444.92mg | 19% | |
| Potassium | 312.58mg | 7% | |
| Total Carbs | 22.63g | 8% | |
| Sugars | 8.63g | 35% | |
| Dietary Fiber | 2.57g | 10% | |
| Protein | 9.92g | 20% | |
| Vitamin C | 29.8mg | 50% | |
| Iron | 2.2mg | 12% | |
| Calcium | 54.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 140.85 Kcal (590 kJ) | ||
| Calories from fat | 47.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.29g | 11% | |
|---|---|---|---|
| Cholesterol | 19.17mg | 9% | |
| Sodium | 316.46mg | 19% | |
| Potassium | 222.33mg | 7% | |
| Total Carbs | 16.09g | 8% | |
| Sugars | 6.14g | 35% | |
| Dietary Fiber | 1.83g | 10% | |
| Protein | 7.05g | 20% | |
| Vitamin C | 21.2mg | 50% | |
| Iron | 1.6mg | 12% | |
| Calcium | 39.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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